1/2 Beef
1/2 Beef
We’re making room for this year’s beef harvest, which means huge savings for you! Our premium, pasture-raised beef from last season is now available at a special sale price—same incredible quality, just at a lower cost to clear freezer space.
1/2 Beef Includes 200-235 lbs:
105 lb ground
+14 lb fajita +/or kabob meat
+ 5 x 4lb roosts, 4 x 3lb roasts variety (Arm, chuck, or Rump)
+ Steaks: 6 tenderloin (approx. 4 lbs total) 11 NY (Avg .75 lb each), 10 Rib (Avg 1.3 lb each), 5 Sirloin (approx. 9.5 lb total)
+ 2 Flank or Skirt (Avg 2 lbs each)
+ 4 Short Rib (Avg 2 lb)
+ 1 Brisket (8-11 lb)
🔥 Don’t miss out—once it’s gone, it’s gone! Take advantage of this rare sale before we restock with our newest harvest.
Secure high-quality, grass-fed beef for your freezer! Our cattle are butchered at 30 months for superior flavor and marbling, with processing typically taking place in March each year. Pre-order a ¼, ½, or whole beef share and enjoy farm-to-table quality at a great value.
Deposit to Reserve:
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📢 Exclusive Offer:
When you purchase a partial beef, you’ll receive 20% off any additional items you add to your cart! Stock up on extras, including brats, jerky, or summer sausage at an unbeatable price.
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Looking Ahead?
Secure your 2026 beef supply now! Pre-orders for our upcoming harvest are open—simply visit the 2026 Partial Beef Pre-Order tab to reserve yours today.
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🥩 Snack & Savor!
Upgrade with jerky, brats, summer sausage, and more—crafted from our premium pasture-raised beef. Perfect for quick snacks, grilling, or gifting!